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The Drunken Wisconsinite Grilled Cheese Recipe

Recipe By SweetPhi

Wisconsin is all about beer, brats, and cheese. If youve ever driven by miller park on brewers game day, youll see a sea of tailgaiting happening in the parking lots. If not, im sure youve heard stories and can trust me that its all about beer, brats and cheese.

4.9
15 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
The Drunken Wisconsinite Grilled Cheese
plan
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Ingredients for The Drunken Wisconsinite Grilled Cheese Recipe

  • 1/4 pound Bratwursts
  • 1/2 Beer bottles hakenshore oktoberfest amer marzen or any light lager beer
  • 1/4 Red Onion Sliced
  • 1/2 tablespoon Butter 1 tbs for frying onions, 1 tsp for each side of bread for the sandwich
  • 1/4 teaspoon Olive oil for frying brats
  • 0.38-1/2 ounce Emmentaler cheese about per sandwich, sliced
Nutrition
value
40
calories per serving
2 g Fat6 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    < 1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    37mg
  • Vitamin B9
    484mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    7mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    64mg
  • Selenium
    18mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By SweetPhi