Drunken Noodles Recipe

Recipe By Food & Wine

Learn how to make Drunken Noodles

4.1
28 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Drunken Noodles
plan
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ingredients serve

Ingredients for Drunken Noodles Recipe

  • As required Vegetable oil
  • 1.75 ounce Firm tofu
  • 0.13 cup Chicken Stock
  • 1/4 tablespoon Oyster Sauce
  • 1/4 tablespoon Asian Fish Sauce
  • 0.38 teaspoon Roasted red chile paste
  • 1/4 teaspoon Black soy sauce
  • 0.13 teaspoon Sugar
  • 0.13 Red Bell Pepper
  • 0.13 Jalapeno
  • 1/2 Cloves Garlic
  • 1/4 Red thai bird chile
  • 0.13 pound Pad Thai Rice Noodles
  • As required Thai Basil Leaves
Nutrition
value
264
calories per serving
3 g Fat8 g Protein48 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    8g
  • Carbs
    48g
  • Fiber
    3g

MacroNutrients

  • Carbs
    48g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    1mg
  • Vitamin A
    62mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    1mg
  • Phosphorus
    152mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine