Ingredients for Dressed-Up Pasta And Pepper Salad Recipe
0.33-0.08 cup Rotini pasta or bow tie pasta, cooked
0.17 Medium zucchini, thinly sliced
0.17 Medium carrot, thinly sliced
0.17 Small green bell pepper, chopped
0.17 Small red bell pepper, chopped
1.33 Pitted black olives, halved
0.08 cup Athenos traditional feta cheese
0.08 teaspoon Crushed Red Pepper
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment