Our Test Kitchen adds lemon juice, bacon crumbles and Dijon mustard to transform everyday green beans into a standout partner for any entree. Plus, it couldn't be easier to make!.
Ingredients for Dressed-Up French Green Beans Recipe
1 cup Frozen french style green beans
1/2 tablespoon Crumbled cooked bacon
1/2 teaspoon Lemon juice
1/2 teaspoon Olive oil
1/2 teaspoon Dijon mustard
0.13 teaspoon Sugar
0.13 teaspoon Garlic powder
0.13 teaspoon Dill Weed
0.06 teaspoon Pepper
Nutrition value
66
calories per serving
3 g Fat4 g Protein6 g Carbs7 g FiberOther
Current Totals
Fat
3g
Protein
4g
Carbs
6g
Fiber
7g
MacroNutrients
Carbs
6g
Protein
4g
Fiber
7g
Fats
Fat
3g
Vitamins & Minerals
Calcium
99mg
Iron
2mg
Vitamin A
686mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
75mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
97mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment