Dr Pepper Ribs With Watermelon Salad Recipe

Recipe By Taste

This mediterranean-inspired pork ribs dish signals easy summer entertaining and a long, laidback alfresco lunch.

4.4
25 Rating -
Rate
Non Vegdiet
2hr 50minstotal
20minsPrep
2hr 30minsCook
2hr 50m.total
20m.Prep
2hr 30m.Cook
Dr Pepper Ribs With Watermelon Salad
plan
Bookmark

ingredients serve

Ingredients for Dr Pepper Ribs With Watermelon Salad Recipe

  • 1/4 kilogram American pork spare ribs
  • 0.33 Cinnamon quills
  • 0.33 Star anise
  • 0.33 L dr pepper soft drink
  • 0.08 cup Firmly Packed Brown Sugar
  • 1/25 cup Maple syrup
  • 0.08 cup Tomato Sauce
  • 0.33 tablespoon Dijon mustard
  • 0.33 tablespoon Worcestershire sauce
  • 1/25 cup Soy sauce
  • 33.33 gram Frozen edamame, podded
  • 1/25 Watermelon chopped
  • 0.17 Small red onion, thinly sliced
  • 33.33 gram Marinated feta, crumbled
  • 0.33 tablespoon Olive oil
  • 0.33 tablespoon Lemon juice
Nutrition
value
607
calories per serving
14 g Fat61 g Protein55 g Carbs6 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    61g
  • Carbs
    55g
  • Fiber
    6g

MacroNutrients

  • Carbs
    55g
  • Protein
    61g
  • Fiber
    6g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    1863mg
  • Iron
    3mg
  • Vitamin A
    466mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    135mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    2426mg
  • Selenium
    7mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste