Doubt cake Recipe

Name: Doubt Cake Recipe
Total time: 60 min
Yield: 3
Cuisine: American

Recipe By Pakhi Rajput

#wadh Most demanded snacks...Good for sweet carving

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1hr total

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Ingredients for Doubt cake Recipe

116.67 g Flour
0.67 nos Eggs nos
0.33 tbsp Yeast
As required Salt ½tsp
16.67 g Butter
As required Oil to fry
66.67 g Milkmaid
As required -Ganache-
66.67 g cooking chocolate
33.33 g Margarine
66.67 g Milkmaid

Directions: Doubt Cake Recipe

STEP 1.Add flour, yeast, salt, sugar, egg, butter, Milkmaid and mix the dough well and let it rest for 25 mins.
STEP 2.✨Keed the dough for 5 mins and stretch the dough then cut rounds and keep it in a tray till it raises, for 60 mins.
STEP 3.✨Deep fry the doughnuts
STEP 4.✨Chocolate ganache - Double-boil the cooking chocolate with butter and make the chocolate ganache and dip the fried doughnuts into the chocolate mixer and serve 😋😋

Nutrition
value

447

calories per serving

32 g Fat3 g Protein34 g Carbs2 g FiberOther

Current Totals

Fat
32g
Protein
3g
Carbs
34g
Fiber
2g

MacroNutrients

Carbs
34g
Protein
3g
Fiber
2g

Fats

Fat
32g

Vitamins & Minerals

Calcium
28mg
Iron
3mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
153mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Pakhi Rajput