It's easier than it looks to present two sauces in the same bowl for this shrimp appetizer. Tilt the bowl slightly and put the cocktail sauce in one side. Then carefully tilt the bowl the opposite way and add the sour cream sauce.
Ingredients for Double-Quick Shrimp Cocktail Recipe
0.27 ounce 1 carton dairy sour cream
1/100 cup Prepared horseradish
0.07 tablespoon Snipped chives or thinly sliced green onion tops
0.03 tablespoon Lemon juice
0.40 ounce 1 jar seafood cocktail sauce or chili sauce
1/20 pound S frozen peeled and cooked shrimp, thawed
As required Chives and/or lemon wedges
Nutrition value
61
calories per serving
3 g Fat5 g Protein3 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
5g
Carbs
3g
Fiber
< 1g
MacroNutrients
Carbs
3g
Protein
5g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
19mg
Iron
< 1mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
58mg
Selenium
10mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment