Double-Mushroom Cheeseburger Recipe

Recipe By Rachael Ray

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Double-Mushroom Cheeseburger
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ingredients serve

Ingredients for Double-Mushroom Cheeseburger Recipe

  • 1/2 Onion sliced
  • 4 ounce Sliced Cremini Mushrooms
  • 1 Cloves Garlic, Chopped
  • 2 tablespoon Olive oil
  • 2 Portobello mushrooms, stemmed
  • 1/2 cup Grated Gruyere
  • 2 Hamburger buns, toasted
  • 1/4 cup Dijonnaise
Nutrition
value
303
calories per serving
28 g Fat5 g Protein7 g Carbs6 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    5g
  • Carbs
    7g
  • Fiber
    6g

MacroNutrients

  • Carbs
    7g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    280mg
  • Iron
    4mg
  • Vitamin A
    699mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    189mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    130mg
  • Manganese
    2mg
  • Phosphorus
    102mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray