Double Decker Tacos Recipe
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Like the ones you get at that famous taco place, only homemade. A soft flour tortilla, spread with refried beans, is wrapped around a crisp taco shell with seasoned meat, cheese, lettuce, tomato, onion, and guacamole.
4.2
28 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Double Decker Tacos Recipe
- 1 pound Ground Beef
- 1 Packet taco seasoning mix, divided
- 1 can Refried Beans
- 0.67 cup Water
- 12 Prepared crisp taco shells
- 2 Avocados
- 1 tablespoon Sour cream
- 1 Fresh lime, juiced
- As required Salt and black pepper
- 12 Flour Tortillas
- 2 cup Shredded Cheddar Cheese
- 1 cup Shredded Lettuce
- 1 Large Tomato, Chopped
- 1/4 Red Onion, Chopped
Nutrition
value
value
1906
calories per serving
122 g Fat179 g Protein20 g Carbs7 g FiberOther
Current Totals
- Fat122g
- Protein179g
- Carbs20g
- Fiber7g
MacroNutrients
- Carbs20g
- Protein179g
- Fiber7g
Fats
- Fat122g
Vitamins & Minerals
- Calcium2871mg
- Iron16mg
- Vitamin A3978mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B325mg
- Vitamin B63mg
- Vitamin B9201mcg
- Vitamin B123mcg
- Vitamin C101mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium322mg
- Manganese< 1mg
- Phosphorus2772mg
- Selenium108mcg
- Zinc34mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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