Double-Decker Stuffed Portobello Sandwiches Recipe

Recipe By Rachael Ray

5
13 Rating -
Rate
Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
Double-Decker Stuffed Portobello Sandwiches
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ingredients serve

Ingredients for Double-Decker Stuffed Portobello Sandwiches Recipe

  • 1 Potato rolls
  • 2 Portobello mushroom caps, stems discarded
  • 0.08 inch 1 red onion, cut crosswise into thick slices
  • 1/25 cup Extra virgin olive oil
  • As required Salt and pepper
Nutrition
value
762
calories per serving
21 g Fat41 g Protein96 g Carbs72 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    41g
  • Carbs
    96g
  • Fiber
    72g

MacroNutrients

  • Carbs
    96g
  • Protein
    41g
  • Fiber
    72g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    221mg
  • Iron
    17mg
  • Vitamin A
    7966mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    2mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    6mcg
  • Magnesium
    265mg
  • Manganese
    2mg
  • Phosphorus
    1368mg
  • Selenium
    9mcg
  • Zinc
    16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray