Double-Decker Burgers Recipe

Recipe By Taste Of Home

Marcy Schewe's man-sized sandwich looks as delectable as it tastes. "We like the flavors in the special spread," says the Danube, Minnesota field editor.

3.7
16 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Double-Decker Burgers
plan
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ingredients serve

Ingredients for Double-Decker Burgers Recipe

  • 0.33 Large eggs, lightly beaten
  • 1/25 cup Finely Chopped Onion
  • 0.33 teaspoon Worcestershire sauce
  • 0.17 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.33 pound Ground Beef
  • 1/4 cup Shredded Cheddar Cheese
  • 1/2 tablespoon Mayonnaise
  • 0.67 teaspoon Prepared Mustard
  • 0.67 teaspoon Dill pickle relish
  • 1 Hamburger buns, split
  • As required Shredded Lettuce
  • 1 Onion slices
  • 1 Tomato slices
Nutrition
value
521
calories per serving
31 g Fat48 g Protein10 g Carbs11 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    48g
  • Carbs
    10g
  • Fiber
    11g

MacroNutrients

  • Carbs
    10g
  • Protein
    48g
  • Fiber
    11g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    426mg
  • Iron
    9mg
  • Vitamin A
    2554mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    1mg
  • Vitamin B9
    149mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    85mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    174mg
  • Manganese
    < 1mg
  • Phosphorus
    628mg
  • Selenium
    38mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home