Double Crust Chicken Pot Pie Recipe

Recipe By Sallys Baking Addiction

This double crust chicken pot pie is perfect when youre looking for comfort food and dont have all the time and energy in the world to whip it up Make sure you check out the step-by-step photos at the bottom of the page, as well as my notes at the end of this recipe.

4.9
19 Rating -
Rate
Non Vegdiet
3hr 25minstotal
2hr 50minsPrep
35minsCook
3hr 25m.total
2hr 50m.Prep
35m.Cook
Double Crust Chicken Pot Pie
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ingredients serve

Ingredients for Double Crust Chicken Pot Pie Recipe

  • 1/2 Recipe homemade pie crust
  • 1/2 pound Skinless boneless chicken breast, cubed
  • 1/2 cup Sliced Carrots
  • 1/4 cup Sliced celery
  • 0.17 cup Unsalted butter
  • 0.17 cup Chopped Onion
  • 1/2 teaspoon Minced Garlic
  • 0.17 cup All purpose flour
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 1/4 teaspoon Dried Thyme
  • 0.88 cup Chicken Broth
  • 0.34 cup And half
  • 1/2 cup Frozen peas
  • 1/2 Large egg, beaten
  • sprig Optional:sprigs of fresh thyme for garnish
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sallys Baking Addiction