Ingredients for Double-Chocolate Pudding Cups Recipe
2.67 Vanilla wafers, divided
0.17 tablespoon Sugar
0.17 tablespoon Butter or margarine, softened, divided
0.08 Pkg. baker's semi sweet chocolate
0.08 Pkg jell o chocolate flavor instant pudding
0.08-1/50 cup Cold milk
0.08 cup Thawed cool whip whipped topping
Nutrition value
35
calories per serving
2 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
Fat
2g
Protein
< 1g
Carbs
3g
Fiber
< 1g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
< 1g
Fats
Fat
2g
Vitamins & Minerals
Calcium
17mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
2mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment