Double-Cheese Pepperoni Pizza Recipe

Name: Double-cheese Pepperoni Pizza Recipe
Total time: 40 min
Yield: 8
Cuisine: Italian

Recipe By Betty Crocker

Discover a delicious cheese surprise baked inside the bisquick mix pizza crust.

3.6

19 Rating -

Rate

Non Vegdiet

40minstotal

40m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Double-Cheese Pepperoni Pizza Recipe

0.38 cup Original bisquicktm mix
0.08 cup Very hot water
1/4 tablespoon Vegetable oil
1/2 piece Smoked string cheese , cut lengthwise in 1/2
0.03 cup Italian style tomato paste
0.13 Small onion, cut lengthwise in 1/2, then cut crosswise into thin slices
0.06 Medium bell pepper, thinly sliced
0.13 can Mushroom pieces and stems, drained
0.06 Package sliced pepperoni
0.13 can Sliced ripe olives, drained, if desired
1/4 cup Shredded mozzarella cheese

Nutrition
value

135

calories per serving

9 g Fat8 g Protein6 g Carbs1 g FiberOther

Current Totals

Fat
9g
Protein
8g
Carbs
6g
Fiber
1g

MacroNutrients

Carbs
6g
Protein
8g
Fiber
1g

Fats

Fat
9g

Vitamins & Minerals

Calcium
186mg
Iron
< 1mg
Vitamin A
161mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
131mg
Selenium
10mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker