Double-Cheese Beef Pasta Recipe

Recipe By Taste Of Home

Provolone and mozzarella cheeses star in this comforting pasta dish. My mother shared the recipe with me when I was married more than 50 years ago.Marilyn Pearson, Billings, Montana.

3.6
27 Rating -
Rate
Non Vegdiet
15minstotal
30minsPrep
45minsCook
15m.total
30m.Prep
45m.Cook
Double-Cheese Beef Pasta
plan
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ingredients serve

Ingredients for Double-Cheese Beef Pasta Recipe

  • 0.42 cup Uncooked medium shell pasta
  • 0.33 pound Ground Beef
  • 0.33 Medium Onions, Chopped
  • 0.17 Jar spaghetti sauce
  • 0.17 can Stewed tomatoes, undrained and finely chopped
  • 0.17 Jar sliced mushrooms, drained
  • 0.17 Garlic Clove, Minced
  • 0.17 teaspoon Salt
  • 0.08 teaspoon Pepper
  • 0.33 cup Sour cream
  • 0.17 Package sliced provolone cheese
  • 0.17 cup Shredded Part Skim Mozzarella Cheese
Nutrition
value
624
calories per serving
28 g Fat50 g Protein76 g Carbs9 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    50g
  • Carbs
    76g
  • Fiber
    9g

MacroNutrients

  • Carbs
    76g
  • Protein
    50g
  • Fiber
    9g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    156mg
  • Iron
    6mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    111mg
  • Manganese
    < 1mg
  • Phosphorus
    663mg
  • Selenium
    24mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home