Doodh Cha Recipe

Name: Doodh Cha Recipe
Yield: 1
Cuisine: Bengali

Recipe By Slurrp

A recipe of bengali masala tea

4.8

15 Rating -

Rate

Vegdiet

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Doodh Cha Recipe

300 gram Water
300 gram Milk
8 gram Ginger
1 piece Clove
1 piece Cardamom
25 gram Sugar
8 gram CTC tea

Directions: Doodh Cha Recipe

step 1

STEP 1.Crush cardamom and cloves. Wash and peel the ginger.

step 2

STEP 1.Heat water in a bowl , add the crushed cloves and cardamom. Add ginger and boil for 4 min.

step 3

STEP 1.Add milk and tea. Add sugar . Mix well.

step 4

STEP 1.Boil for 4mins . Strain in a cup and serve with biscuit.

Nutrition
value

467

calories per serving

26 g Fat13 g Protein46 g Carbs2 g FiberOther

Current Totals

Fat
26g
Protein
13g
Carbs
46g
Fiber
2g

MacroNutrients

Carbs
46g
Protein
13g
Fiber
2g

Fats

Fat
26g

Vitamins & Minerals

Calcium
387mg
Iron
2mg
Vitamin A
37mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
2mg
Phosphorus
290mg
Selenium
7mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp