DIY Candied Cherries Recipe
Recipe By King Arthur Baking
We love the way candied cherries enhance some of our favorite holiday baked goods, from fruitcake to sweet breads to cookies. When we discovered just how easy it was to make these little jeweled cherries ourselves, we immediately decided to share this recipe with all our fellow bakers. We think these taste much fresher than anything you'll buy at the supermarket.
4.1
16 Rating -
Rate
1hr 5minstotal
10minsPrep
50minsCook
1hr 5m.total
10m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for DIY Candied Cherries Recipe
- 5.33 ounce Jar maraschino cherries
- 1/4 cup Granulated sugar
Nutrition
value
value
251
calories per serving
12 g Fat2 g Protein34 g Carbs< 1 g FiberOther
Current Totals
- Fat12g
- Protein2g
- Carbs34g
- Fiber< 1g
MacroNutrients
- Carbs34g
- Protein2g
- Fiber< 1g
Fats
- Fat12g
Vitamins & Minerals
- Calcium10mg
- Iron1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium7mg
- Manganese0mg
- Phosphorus37mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By King Arthur Baking