Frijoles Puercos Recipe
Recipe By Mexico in my kitchen
Well, let me introduce you to your next favorite beans dip. Im sure you will love the combination of melting cheese and chorizo. Yes, this one is going to go to your list of must-have party dishes. Ms. Carlota lopz, who lives in the sinaloa state capital, the beautiful city of culiacn.
4.8
15 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Frijoles Puercos Recipe
- 1/2 cup Cooked pinto beans with a little bit of its broth
- 3/4 ounce Chorizo
- 1/2 ounce Muenster cheese 2 slices
- 1/4 tablespoon Pickled jalapenos chopped
- 1/4 tablespoon Butter
- As required Salt to season
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mexico in my kitchen