Tuna Noodle Casserole Recipe
Recipe By 12 Tomatoes
It might be a midwest thing, but tuna noodle casserole was a staple growing up probably making an appearance weekly on the dinner table. Creamy soup, tuna, and noodles manage to make for a perfectly comforting combo, with some people opting to added peas for a bit of color and flavor.
3.6
17 Rating -
Rate
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tuna Noodle Casserole Recipe
- 1.50 cup Uncooked egg noodles
- 1/2 can Reduced fat cream of mushroom soup
- 1/4 cup Milk
- 1 tablespoon Sour cream
- 1/4 Ground mustard
- 1/2 can Albacore white tuna in water
- 0.13 cup Chopped roasted red peppers or peas
- 1 tablespoon Butter
- 5-7.50 Saltine crackers, crumbled
Nutrition
value
value
1209
calories per serving
7 g Fat23 g Protein252 g Carbs12 g FiberOther
Current Totals
- Fat7g
- Protein23g
- Carbs252g
- Fiber12g
MacroNutrients
- Carbs252g
- Protein23g
- Fiber12g
Fats
- Fat7g
Vitamins & Minerals
- Calcium159mg
- Iron3mg
- Vitamin A295mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium91mg
- Manganese2mg
- Phosphorus576mg
- Selenium51mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes