Classic Baked Ziti Recipe
Recipe By 12 Tomatoes
Sometimes, you just crave something with a little tomato sauce, cheese, and pasta, and baked ziti is a comforting favorite thats easy to prepare. It also offers lots of room for customizing you can use different types of sausages (including the veggie kind) or even substitute in vegetables like mushrooms, zucchini, or eggplant.
3.8
23 Rating -
Rate
Non Vegdiet
1hr 20minstotal
1hr 20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Classic Baked Ziti Recipe
- 0.17 tablespoon Olive oil
- 0.17 cup Yellow onion, chopped
- 1/4 teaspoon Minced garlic
- 0.08 cup Red wine, such as chianti
- 4.67 ounce 1 can crushed tomatoes
- 0.17 tablespoon Chopped fresh flat leaf parsley
- 1/4 teaspoon Salt
- 0.08 teaspoon Pepper
- 2 ounce Rigatoni, penne, or ziti pasta
- 1/2 tablespoon Extra virgin olive oil
- 1/2 Spicy italian sausages, casings removed
- 0.08 Yellow onion, diced
- 0.17 Green bell pepper, seeded and diced
- 0.33 Garlic cloves, minced
- 0.42 cup Homemade or store bought marinara
- 0.17 cup Part skim mozzarella cheese
- 0.08 Parmesan cheese, grated
- As required Salt and pepper to taste
Nutrition
value
value
319
calories per serving
15 g Fat15 g Protein51 g Carbs7 g FiberOther
Current Totals
- Fat15g
- Protein15g
- Carbs51g
- Fiber7g
MacroNutrients
- Carbs51g
- Protein15g
- Fiber7g
Fats
- Fat15g
Vitamins & Minerals
- Calcium173mg
- Iron3mg
- Vitamin A1604mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B989mcg
- Vitamin B120mcg
- Vitamin C80mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium89mg
- Manganese< 1mg
- Phosphorus238mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes