Beef Tenderloin And Pickled Onion Tacos Recipe
Recipe By Serious Eats
Simple little tacos towered with spiced seared steak, quick-pickled onions, fresh cilantro, crumbly queso fresco, and lime.
4.7
26 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Beef Tenderloin And Pickled Onion Tacos Recipe
- 2 ounce 2 small beef tenderloin steaks, about each
- 1/2 teaspoon Cumin
- 1/2 teaspoon Chili powder
- As required Kosher salt
- 1/2 Red onion, sliced thinly
- 0.13 cup Wine vinegar
- 1/2 tablespoon Vegetable, canola, or olive oil
- 5 Small corn tortillas, warmed according to these instructions
- 1/2 cup Diced or grated queso fresco or cotija
- 1/4 cup Roughly chopped fresh cilantro leaves and fine stems
Nutrition
value
value
210
calories per serving
10 g Fat16 g Protein8 g Carbs6 g FiberOther
Current Totals
- Fat10g
- Protein16g
- Carbs8g
- Fiber6g
MacroNutrients
- Carbs8g
- Protein16g
- Fiber6g
Fats
- Fat10g
Vitamins & Minerals
- Calcium110mg
- Iron7mg
- Vitamin A1949mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B123mcg
- Vitamin C47mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus185mg
- Selenium25mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats