Dilly Beans Recipe

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Spicy pickled green beans made the old fashioned way. This was my grandmother's recipe, i hope you enjoy

4.5
18 Rating -
Rate
Vegdiet
35minstotal
30minsPrep
5minsCook
35m.total
30m.Prep
5m.Cook
Dilly Beans
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ingredients serve

Ingredients for Dilly Beans Recipe

  • 3/4 cup Water
  • 0.13 cup Pickling salt
  • 3/4 cup Distilled white vinegar
  • 1 Heads fresh dill weed
  • 0.06 cup Pickling Spice
  • 0.06 cup Mustard Seed
  • 1 Dried red chile peppers
  • 2 Cloves garlic, peeled
  • 0.13 teaspoon Alum
Nutrition
value
43
calories per serving
< 1 g Fat1 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    83mg
  • Iron
    1mg
  • Vitamin A
    290mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    4mg
  • Phosphorus
    28mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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