Dill Pickle Soup Recipe
Recipe By Self Proclaimed Foodie
Dill pickle soup is a comforting creamy potato soup recipe with just the right amount of dill pickle flavor to make it interesting
3.5
13 Rating -
Rate
Non Vegdiet
22minstotal
10minsPrep
12minsCook
22m.total
10m.Prep
12m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Dill Pickle Soup Recipe
- 0.06 cup Unsalted butter
- 0.13 Medium yellow onion
- 1/4 Carrots
- 1/4 Ribs celery
- 1/4 Cloves garlic
- 0.31 pound Russet potatoes
- 1 cup Chicken
- 0.13 Bay leaf
- 0.13 cup Dill pickles
- 0.13 tablespoon Pickle juice
- 0.13 cup Heavy cream
- 0.13 tablespoon Fresh dill
Nutrition
value
value
372
calories per serving
9 g Fat40 g Protein33 g Carbs11 g FiberOther
Current Totals
- Fat9g
- Protein40g
- Carbs33g
- Fiber11g
MacroNutrients
- Carbs33g
- Protein40g
- Fiber11g
Fats
- Fat9g
Vitamins & Minerals
- Calcium378mg
- Iron5mg
- Vitamin A803mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C53mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium141mg
- Manganese1mg
- Phosphorus341mg
- Selenium35mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Self Proclaimed Foodie