Dill-Pickle Pasta Salad With Creamy Dill Dressing Recipe
Recipe By EatingWell
If you're a fan of pickles, this easy pasta salad will easily become your go-to. If you want to give it some extra kick, an additional teaspoon or two of hot sauce will do the trick. Pair it with anything hot off the grill or pack it up for a picnic. It can also easily translate from a side dish to an entree by adding a can of flaked tuna or shredded chicken.
4.3
21 Rating -
Rate
Vegdiet
5minstotal
5m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dill-Pickle Pasta Salad With Creamy Dill Dressing Recipe
- 1.14 ounce Whole Wheat Rotini
- 1/20 cup Sour cream or whole milk plain greek yogurt
- 1/20 cup Mayonnaise
- 0.43 tablespoon Pickle juice from the jar
- 0.14-0.43 teaspoon Hot sauce, such as frank's
- 1/25 teaspoon Salt
- 1/25 teaspoon Ground pepper
- 0.07 cup Thinly sliced celery
- 0.07 cup Chopped red bell pepper
- 0.07 cup Chopped dill pickles
- 1/25 cup Finely chopped red onion
Nutrition
value
value
163
calories per serving
2 g Fat6 g Protein32 g Carbs4 g FiberOther
Current Totals
- Fat2g
- Protein6g
- Carbs32g
- Fiber4g
MacroNutrients
- Carbs32g
- Protein6g
- Fiber4g
Fats
- Fat2g
Vitamins & Minerals
- Calcium191mg
- Iron3mg
- Vitamin A124mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese< 1mg
- Phosphorus79mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell