Dill Pickle Cheeseburger Dip Recipe

Recipe By Flavor Mosaic

Dill pickle cheeseburger dip is simply your favorite cheeseburger in dip form its perfect for the super bowl, game day, or any social event that calls for a showstopper appetizer or snack

3.7
28 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Dill Pickle Cheeseburger Dip
plan
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ingredients serve

Ingredients for Dill Pickle Cheeseburger Dip Recipe

  • 0.13 pound Ground beef
  • 0.13 cup Diced sweet onion
  • 0.38 Cloves garlic minced
  • 1.81 ounce Can petite diced tomatoes drained
  • 0.06 cup Finely chopped dill pickles plus more for garnish
  • 0.13 tablespoon Ketchup
  • 0.13 tablespoon Worcestershire sauce
  • 0.06 teaspoon Kosher salt
  • 0.06 teaspoon Black pepper
  • 1 ounce Cream cheese softened, cubed
  • 1/2 ounce Shredded sharp cheddar cheese
  • 1/2 ounce Shredded monterey jack cheese
  • As required Fresh chopped parsley for garnish optional
Nutrition
value
309
calories per serving
22 g Fat20 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    20g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    20g
  • Fiber
    5g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    326mg
  • Iron
    4mg
  • Vitamin A
    707mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    273mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Flavor Mosaic