Dijon Shrimp And Caper Pasta Recipe

Recipe By Life's Ambrosia

A quick and easy pasta with succulent shrimp, briny capers and a buttery dijon mustard sauce.

4.8
26 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Dijon Shrimp And Caper Pasta
plan
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ingredients serve

Ingredients for Dijon Shrimp And Caper Pasta Recipe

  • 1/4 pound Dried whole grain linguine
  • 1/2 tablespoon Olive oil
  • 1 Cloves Garlic, Minced
  • 1/4 Jar non pareil capers, rinsed
  • 1/2 tablespoon Dijon mustard
  • 1/2 tablespoon Butter
  • As required Salt and pepper
Nutrition
value
77
calories per serving
7 g Fat1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    1mg
  • Vitamin A
    435mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    2mg
  • Phosphorus
    20mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life's Ambrosia