Dijon Mushroom Beef Recipe
Recipe By Taste Of Home
Coated in a mild Dijon mustard sauce, the beef strips and sliced mushrooms in this dish are delicious over noodles or rice. This was hit with my family when I served it with broccoli and fresh tomatoes. Judith McGhan of Perry Hall, Maryland.
3.5
17 Rating -
Rate
Non Vegdiet
20minstotal
15minsCook
20m.total
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Dijon Mushroom Beef Recipe
- 0.13 pound Fresh mushrooms, sliced
- 1/4 Medium onion, sliced
- 1/2 teaspoon Olive oil
- 1/4 pound Beef top sirloin steak, thinly sliced
- 1/4 can Reduced fat reduced sodium condensed cream of mushroom soup, undiluted
- 0.19 cup Fat free milk
- 1/2 tablespoon Dijon mustard
- As required Hot cooked yolk free noodles, optional
Nutrition
value
value
406
calories per serving
10 g Fat45 g Protein27 g Carbs24 g FiberOther
Current Totals
- Fat10g
- Protein45g
- Carbs27g
- Fiber24g
MacroNutrients
- Carbs27g
- Protein45g
- Fiber24g
Fats
- Fat10g
Vitamins & Minerals
- Calcium98mg
- Iron10mg
- Vitamin A437mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B122mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium136mg
- Manganese< 1mg
- Phosphorus756mg
- Selenium49mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home