Diced Fruit Cake Recipe

Recipe By Bawarchi

Diced Fruit Cake is a delicious Continental recipe served as a Dessert.

4.1
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Vegdiet
15minstotal
15m.total
Diced Fruit Cake
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ingredients serve

Ingredients for Diced Fruit Cake Recipe

  • 50 gram unsalted butter
  • 50 gram Powdered Sugar
  • 62.50 gram self raising flour
  • 12.50 gram mixed fruits diced
  • As required almond or vanilla essence
  • 1/2 teaspoon plain yogurt
  • 1/4 teaspoon milk powder
  • 1/2 teaspoon baking powder
  • 62.50 milliliter Water
Nutrition
value
460
calories per serving
12 g Fat6 g Protein80 g Carbs8 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    6g
  • Carbs
    80g
  • Fiber
    8g

MacroNutrients

  • Carbs
    80g
  • Protein
    6g
  • Fiber
    8g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    6mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    121mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi