Diane 39 S Vietnamese Fried Chicken Recipe

Recipe By Cookr

A diane's vietnamese fried chicken recipe.

3.8
20 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Diane 39 S Vietnamese Fried Chicken
plan
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ingredients serve

Ingredients for Diane 39 S Vietnamese Fried Chicken Recipe

  • 1/2-3/4 pound About chicken drumsticks or thighs, skin on and bone
  • 0.06 cup Vegetable oil
  • 0.06 cup Fish
  • 1/4 tablespoon Brown sugar
  • 1/4 tablespoon Rice vinegar
  • 1-1.25 Large cloves garlic, finely minced or crushed
  • 0.13 teaspoon Fresh ground black pepper
  • 1/4 cup All purpose flour
  • 1/4 teaspoon Baking powder
  • 1/2 cup About cold water
  • As required Oil for frying
Nutrition
value
260
calories per serving
17 g Fat8 g Protein16 g Carbs21 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    8g
  • Carbs
    16g
  • Fiber
    21g

MacroNutrients

  • Carbs
    16g
  • Protein
    8g
  • Fiber
    21g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    115mg
  • Iron
    3mg
  • Vitamin A
    53mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    181mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    205mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    3mg
  • Phosphorus
    161mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookr