Dhokli nu shaak Recipe

Recipe By Better Butter

This is a quick and spicy kathiawadi vegetable dish which is relished with hot fulkas or rotlas. Gram flour dumplings made in curd based gravy.

3.9
21 Rating -
Rate
Vegdiet
20minstotal
20minsCook
20m.total
20m.Cook
Dhokli nu shaak
plan
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ingredients serve

Ingredients for Dhokli nu shaak Recipe

  • As required For the dhokli
  • 0.38 cup Besan
  • 1/4 cup Water
  • As required Salt
  • 0.06 teaspoon Asafoetida
  • 1/4 pinch Soda
  • As required For the gravy
  • 1/2 cup Buttermilk and 1/2
  • As required Salt
  • 0.13 teaspoon Besan
  • 0.06 teaspoon Turmeric
  • 1/4 teaspoon chilli powder
  • 1/4 teaspoon coriander Powder
  • 0.13 teaspoon ginger paste
  • 0.13 teaspoon garlic paste
  • 1/4 teaspoon cumin Seeds
  • 1/4 teaspoon Carom seeds
  • 2-2.50 Curry leaves
  • As required coriander for garnishing
Nutrition
value
720
calories per serving
11 g Fat57 g Protein96 g Carbs7 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    57g
  • Carbs
    96g
  • Fiber
    7g

MacroNutrients

  • Carbs
    96g
  • Protein
    57g
  • Fiber
    7g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    1548mg
  • Iron
    4mg
  • Vitamin A
    106mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    310mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    242mg
  • Manganese
    1mg
  • Phosphorus
    1377mg
  • Selenium
    31mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter