Dhokle (sweetcorn and pea stuffed) Recipe

Recipe By Better Butter

Rice flour, semolina and gram flour soft dhokle.

4
12 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Dhokle (sweetcorn and pea stuffed)
plan
Bookmark

ingredients serve

Ingredients for Dhokle (sweetcorn and pea stuffed) Recipe

  • 0.33 cup Semolina
  • 0.17 cup Rice flour
  • 0.17 cup Gram flour
  • 0.17 cup Pea
  • 0.17 cup Sweetcorn
  • 0.67 tablespoon Turmeric
  • 0.33 tablespoon baking soda
  • 0.08 cup Green coriander leaves
  • 0.33 Eno pouch
  • 0.17 lemon slice
  • As required Salt
  • As required For tempering
  • 0.67 tablespoon Oil
  • 0.33 pinch Asafoetida
  • 0.67 tablespoon cumin seeds
  • As required Mustard seeds
  • 3.33 Curry leaves leaves
  • 0.33 tablespoon Sugar
  • As required Salt
Nutrition
value
490
calories per serving
13 g Fat12 g Protein78 g Carbs12 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    12g
  • Carbs
    78g
  • Fiber
    12g

MacroNutrients

  • Carbs
    78g
  • Protein
    12g
  • Fiber
    12g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    134mg
  • Iron
    10mg
  • Vitamin A
    494mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    121mg
  • Manganese
    3mg
  • Phosphorus
    206mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter