Dhokla Recipe
Recipe By Angel Sharma
Dhokla is easy to make
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Vegdiet
41minstotal
41m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dhokla Recipe
- 1 cup Besan
- 1 teaspoon Asofoetida
- 1 g Spoon ginger garlic paste
- as required Lemon
- as required St
- 1 teaspoon Turmeric powder
- as required Eno
- as required Curd
- 1 teaspoon Rai
- as required Curry leaves
- as required reen chilly as required
Directions: Dhokla Recipe
- STEP 1.Take a bowl. Add curd,ginger garlic paste in it and mix well
- STEP 2.Add all spices and mix well
- STEP 3.Add besan and mix well
- STEP 4.Add some water and mix continueously so that no lumps formed
- STEP 5.Take a tin. Grease with oil.
- STEP 6.Add batter in it and add eno and mix well
- STEP 7.Tap well
- STEP 8.Not steam for 30 min.
- STEP 9.When it cools down, add rai and curry leaves tadka.
- STEP 10.Its ready
Nutrition
value
value
615
calories per serving
12 g Fat35 g Protein90 g Carbs18 g FiberOther
Current Totals
- Fat12g
- Protein35g
- Carbs90g
- Fiber18g
MacroNutrients
- Carbs90g
- Protein35g
- Fiber18g
Fats
- Fat12g
Vitamins & Minerals
- Calcium90mg
- Iron10mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9661mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper1mcg
- Magnesium272mg
- Manganese3mg
- Phosphorus521mg
- Selenium16mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Angel Sharma