Dhania pudinawale aloo Recipe

Recipe By Better Butter

Thia dish is a semi dry preparation of spicy coriander & mint flavoured potato roundels.

3.8
26 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Dhania pudinawale aloo
plan
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ingredients serve

Ingredients for Dhania pudinawale aloo Recipe

  • 1.67 medium potatoes
  • 0.67 tablespoon ginger green chilly paste
  • 0.33 pinch Asafetida
  • 0.33 tablespoon cumin seeds
  • 0.17 tablespoon turmeric powder
  • 0.67 teaspoon kashmiri chilly powder
  • 0.67 tablespoon Cumin Coriander powder
  • 1 tablespoon chopped coriander leaves
  • 0.33 tablespoon chopped mint leaves
  • 0.33 tablespoon lime juice or Raw mango powder
  • As required Salt
  • As required oil to cook
Nutrition
value
210
calories per serving
3 g Fat6 g Protein38 g Carbs10 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    38g
  • Fiber
    10g

MacroNutrients

  • Carbs
    38g
  • Protein
    6g
  • Fiber
    10g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    6mg
  • Vitamin A
    542mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    73mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    138mg
  • Manganese
    2mg
  • Phosphorus
    167mg
  • Selenium
    1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter