Deviled Eggs With Old Bay Shrimp Recipe
Recipe By Sweet and Savory Meals
Deviled eggs with old bay shrimp are easy to make and the perfect finger food for parties, potlucks or easter.
4.7
29 Rating -
Rate
30minstotal
17minsPrep
13minsCook
30m.total
17m.Prep
13m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Deviled Eggs With Old Bay Shrimp Recipe
- 2 Rock or bay shrimps
- 0.08 cup White wine vinegar
- 1 Hard Boiled Eggs
- 1/25 cup Mayonnaise
- 0.17 tablespoon Dill pickle juice
- 0.08 teaspoon Stone Ground Mustard
- 0.08 tablespoon Hot sauce
- 1/25 teaspoon Paprika
- 0.08 teaspoon Old bay seasoning
- 1/25 teaspoon Salt
- As required Chopped dill
Nutrition
value
value
621
calories per serving
19 g Fat20 g Protein129 g Carbs45 g FiberOther
Current Totals
- Fat19g
- Protein20g
- Carbs129g
- Fiber45g
MacroNutrients
- Carbs129g
- Protein20g
- Fiber45g
Fats
- Fat19g
Vitamins & Minerals
- Calcium1465mg
- Iron74mg
- Vitamin A541mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B63mg
- Vitamin B9328mcg
- Vitamin B120mcg
- Vitamin C79mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium215mg
- Manganese14mg
- Phosphorus290mg
- Selenium25mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sweet and Savory Meals