Detox Winter Salad Recipe

Recipe By Hy-Vee

Filled with delicious winter vegetables, this salad packs a punch of flavor.

4.3
13 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Detox Winter Salad
plan
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ingredients serve

Ingredients for Detox Winter Salad Recipe

  • 1/4 tablespoon Hy vee select 100% pure maple syrup
  • 0.13 tablespoon Fresh lemon juice
  • 1/4 teaspoon Hy vee stone ground mustard
  • 1/4 teaspoon Hy vee apple cider vinegar
  • 1/25 C. of hy vee canola oil
  • As required Kosher salt
  • As required Hy vee ground black pepper
  • 0.13 Pkg. arugula
  • 0.13 Jar pickled beets
  • 0.06 Fennel bulb
  • 0.38 tablespoon Unsalted sunflower seeds
  • 0.13 Shallot
  • 0.03 C. of goat cheese
Nutrition
value
96
calories per serving
5 g Fat4 g Protein11 g Carbs7 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    4g
  • Carbs
    11g
  • Fiber
    7g

MacroNutrients

  • Carbs
    11g
  • Protein
    4g
  • Fiber
    7g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    188mg
  • Iron
    3mg
  • Vitamin A
    45mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    81mg
  • Manganese
    1mg
  • Phosphorus
    120mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee