Desi Bottle Gourd Koftas In Tomato Cashew River Recipe

Recipe By Better Butter

Bottle gourd is a very healthy vegetable and it's water content is 96% it is low in saturated fat, cholesterol, high in dietary fibre, vitamin c, riboflavin, iron and manganese these bottle gourd koftas are completely oil free and are being combined with a unique healthy gravy which enhances it's taste.

4.8
12 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Desi Bottle Gourd Koftas In Tomato Cashew River
plan
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ingredients serve

Ingredients for Desi Bottle Gourd Koftas In Tomato Cashew River Recipe

  • 1/4 Bottle Gourd
  • 1/2 Onions, , chopped
  • 1/2 Dry red chilli
  • 1/4 teaspoon cumin seeds
  • 3/4 Tomatoes
  • 1-1.25 Cashews
  • 0.13 teaspoon coriander powder
  • As required Salt
  • 0.06 teaspoon turmeric powder
  • 0.06 teaspoon Red chilli powder
  • As required Water
  • 1/4 teaspoon coriander leaves, chopped
Nutrition
value
69
calories per serving
< 1 g Fat3 g Protein12 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    12g
  • Fiber
    3g

MacroNutrients

  • Carbs
    12g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    1mg
  • Vitamin A
    1072mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    57mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter