Ingredients for Tex-Mex Bacon And Potato Hash Recipe
1.25 Slices smithfield hometown original bacon diced
1/2 Large russet potatoes cut into cubes
1/4 Poblano pepper roasted, with skin and seeds removed, and diced
0.13 cup Corn drained
0.06 White onion diced
1/4 Clove garlic minced
0.06 cup White cheddar cheese shredded
1/4 teaspoon Pepper
1/4 teaspoon Salt
1/4 teaspoon Cumin
1/4 teaspoon Paprika
1/4 teaspoon Oregano
1/4 cup Guacamole to garnish, optional
1/4 cup Salsa roja to garnish, optional
Nutrition value
103
calories per serving
3 g Fat5 g Protein15 g Carbs4 g FiberOther
Current Totals
Fat
3g
Protein
5g
Carbs
15g
Fiber
4g
MacroNutrients
Carbs
15g
Protein
5g
Fiber
4g
Fats
Fat
3g
Vitamins & Minerals
Calcium
143mg
Iron
2mg
Vitamin A
113mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
26mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
98mg
Selenium
2mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Authentic Mexican Recipes and More At My Latina Table