Delicata Squash, Kale And Parmesan Flatbread Recipe

Recipe By She Likes Food

4.5
22 Rating -
Rate
Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Delicata Squash, Kale And Parmesan Flatbread
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ingredients serve

Ingredients for Delicata Squash, Kale And Parmesan Flatbread Recipe

  • 1/2 Medium sized delicata squash
  • 3/4 cup Chopped kale, i used curly kale
  • 1/2 Ball of prepared pizza dough, gluten free or regular
  • 1/2-1 cup Grated Parmesan Cheese
  • 0.13 cup Dried cranberries
  • 0.13 cup Toasted, chopped walnuts
  • 1/2-1 teaspoon Fresh thyme leaves
  • 1-1.50 teaspoon Balsamic glaze for topping, about
  • As required Olive oil
  • As required Salt
Nutrition
value
615
calories per serving
18 g Fat53 g Protein60 g Carbs6 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    53g
  • Carbs
    60g
  • Fiber
    6g

MacroNutrients

  • Carbs
    60g
  • Protein
    53g
  • Fiber
    6g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    1151mg
  • Iron
    11mg
  • Vitamin A
    616mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    207mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    139mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    140mg
  • Manganese
    < 1mg
  • Phosphorus
    975mg
  • Selenium
    50mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By She Likes Food