Deep-Fried Turkey Recipe
Recipe By Rachael Ray
4.9
12 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Deep-Fried Turkey Recipe
- 1.50 pound 1 turkey, giblets and neck removed, at room temperature
- 1/4 gallon About peanut oil, for frying
Nutrition
value
value
9311
calories per serving
989 g Fat139 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat989g
- Protein139g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein139g
- Fiber0g
Fats
- Fat989g
Vitamins & Minerals
- Calcium160mg
- Iron11mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B63mg
- Vitamin B974mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E153mg
- Copper3mcg
- Magnesium157mg
- Manganese< 1mg
- Phosphorus1321mg
- Selenium139mcg
- Zinc20mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray