Deep-Fried Salt And Pepper Shrimp Recipe

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Deep-fried salt and pepper shrimp have a hint of chinese 5-spice for a flavorful appetizer or salad-topper.

4.2
15 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Deep-Fried Salt And Pepper Shrimp
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ingredients serve

Ingredients for Deep-Fried Salt And Pepper Shrimp Recipe

  • 0.13 pound Large shrimp in shells, peeled and deveined
  • 0.09 teaspoon Sea salt
  • 0.06 teaspoon Freshly ground black pepper
  • 0.06 teaspoon Chinese 5 Spice Powder
Nutrition
value
137
calories per serving
7 g Fat12 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    12g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    12g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    < 1mg
  • Vitamin A
    33mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    124mg
  • Selenium
    24mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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