Deep Fried Prawns With Yam Recipe

Recipe By Asian Food Network

Impress your loved ones this chinese new year with a restaurant quality dish that can be easily replicated at home with little effort to prepare. Inspired by the classic yam basket, ann creates a unique seafood recipe where she fries prawns in a batter made of yam paste instead of the usual flour. These deep fried prawns with yam is as yummy as it sounds, offering a satisfying crunch that gives way to a savory juicy prawn with every bite.

4.6
25 Rating -
Rate
1hr 20minstotal
40minsPrep
25minsCook
1hr 20m.total
40m.Prep
25m.Cook
Deep Fried Prawns With Yam
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ingredients serve

Ingredients for Deep Fried Prawns With Yam Recipe

  • 5 piece Prawns
  • 1 gram Salt
  • 1 gram Pepper
  • 1/2 gram Sugar
  • 250 milliliter Vegetable oil or grapeseed oil for frying
  • As required Yam pastry
  • 125 gram Yam
  • 17.50 gram Wheat starch
  • 15 milliliter Hot water
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Sugar
  • 1/4 teaspoon Five Spice Powder
  • 10 gram Butter
Nutrition
value
2387
calories per serving
251 g Fat5 g Protein36 g Carbs6 g FiberOther

Current Totals

  • Fat
    251g
  • Protein
    5g
  • Carbs
    36g
  • Fiber
    6g

MacroNutrients

  • Carbs
    36g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    251g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    1mg
  • Vitamin A
    202mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    40mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network