Fried Mashed Potato Balls Recipe
Recipe By The Cookie Rookie
Fried mashed potato balls loaded with bacon, cheese, and onions are perfect for thanksgiving leftovers Put those leftover potatoes to good use and fry up some cheesy mashed potato bites. These loaded mashed potato balls make the ultimate appetizer or side dish
4.9
25 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fried Mashed Potato Balls Recipe
- 0.38 cup Leftover or pre prepared mashed potatoes, cold
- 0.19 cup Shredded Sharp Cheddar Cheese
- 0.06 cup Chopped Green Onions
- 0.09 cup Cooked Bacon Crumbles
- 1 ounce Colby jack cheese cut into 1/2 inch cubes
- 0.13 Egg Beaten
- 0.06 cup Panko style bread crumbs
- 0.06 cup Grated Parmesan Cheese
- As required Salt And Pepper To Taste
- As required Oil For Frying
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cookie Rookie