Deep Dish Pepperoni Pizza Recipe
Recipe By Taste Of Home
What’s a party without pizza? This filling deep-dish delight from Jane Shapton of Tustin, California is loaded with pepperoni, four kinds of cheese and other favorite pizza toppings.
3.9
18 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Deep Dish Pepperoni Pizza Recipe
- 0.08 Package Active Dry Yeast
- 0.06 cup Warm water
- 0.08 cup All purpose flour
- 1/50 cup Canola oil
- 0.08 cup Whole Wheat Flour
- 0.08 tablespoon Each minced fresh basil, oregano and marjoram
- 0.08 teaspoon Garlic powder
- 0.08 teaspoon Salt
- As required Topping
- 0.17 cup Shredded Part Skim Mozzarella Cheese
- 0.08 cup Shredded swiss cheese
- 0.08 cup Shredded Cheddar Cheese
- 0.17 Large green peppers, chopped
- 0.13 cup Chopped Onions
- 0.08 tablespoon Each minced fresh basil, oregano and marjoram
- 0.08 tablespoon Canola oil
- 0.08 cup Shredded Parmesan Cheese
- 0.67 Plum tomatoes, seeded and chopped
- 0.08 Package sliced pepperoni
Nutrition
value
value
300
calories per serving
14 g Fat18 g Protein24 g Carbs2 g FiberOther
Current Totals
- Fat14g
- Protein18g
- Carbs24g
- Fiber2g
MacroNutrients
- Carbs24g
- Protein18g
- Fiber2g
Fats
- Fat14g
Vitamins & Minerals
- Calcium412mg
- Iron2mg
- Vitamin A926mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium41mg
- Manganese< 1mg
- Phosphorus326mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home