Dark Chocolate Jellies With Caramel Popcorn Recipe

Recipe By Slurrp

Indulge in the rich and velvety taste of Dark Chocolate Jellies with Caramel Popcorn. These bite-sized treats are made with a layer of dark chocolate jelly topped with crunchy caramel popcorn. The combination of smooth chocolate and crispy popcorn creates a delightful texture and flavor contrast. These jellies are perfect for parties or as a special treat for chocolate lovers.

4.5
17 Rating -
Rate
Vegdiet
7hr 35minstotal
7hr 30minsPrep
5minsCook
7hr 35m.total
7hr 30m.Prep
5m.Cook
Dark Chocolate Jellies With Caramel Popcorn
plan
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ingredients serve

Ingredients for Dark Chocolate Jellies With Caramel Popcorn Recipe

  • 50 gram Dark Chocolate, Chopped
  • 1/2 teaspoon Gelatin Powder
  • as required Caramel Popcorn, For Topping

Directions: Dark Chocolate Jellies With Caramel Popcorn Recipe

Cooking Directions

  • STEP 1.In a saucepan, heat dark chocolate and gelatin over low heat until melted and smooth.
  • STEP 2.Pour the mixture into silicone molds, filling each mold halfway.
  • STEP 3.Place a piece of caramel popcorn on top of each mold, pressing it gently into the chocolate mixture.
  • STEP 4.Refrigerate the molds for 2-3 hours until the jellies are set.
  • STEP 5.Once set, remove the jellies from the molds and serve.

Cooking Tips

  • You can use store-bought caramel popcorn or make your own by coating popcorn with caramel sauce and baking it until crispy.
  • For a fun twist, you can add a sprinkle of sea salt on top of each jelly before refrigerating.

Storage and Serving

  • Store the Dark Chocolate Jellies with Caramel Popcorn in an airtight container in the refrigerator.
  • Serve them chilled as a sweet treat or as a dessert at parties and gatherings.
Nutrition
value
196
calories per serving
10 g Fat2 g Protein24 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    2g
  • Carbs
    24g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    24g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    0mg
  • Phosphorus
    65mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp