Danish Polser Recipe
Recipe By Taste
Stuffed with pickles, fried onion, smoked german sausage and topped with creamy remoulade, this danish-inspired hot dog has it all.
4.2
16 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Danish Polser Recipe
- 1/2 Large brown onion
- 62.50 milliliter Olive oil
- 2 Soft bread rolls
- 2 Smoked german sausages
- 1 Thick dill cucumbers, thinly sliced
- As required Sweet gherkins, to serve
- 50 gram White cabbage, finely shredded
- 1 Thick dill cucumbers, finely chopped
- 62.50 gram Whole egg mayonnaise
- 1 teaspoon Wholegrain mustard
- 1/2 teaspoon Caster sugar
Nutrition
value
value
1288
calories per serving
97 g Fat42 g Protein114 g Carbs47 g FiberOther
Current Totals
- Fat97g
- Protein42g
- Carbs114g
- Fiber47g
MacroNutrients
- Carbs114g
- Protein42g
- Fiber47g
Fats
- Fat97g
Vitamins & Minerals
- Calcium3151mg
- Iron37mg
- Vitamin A697mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9131mcg
- Vitamin B12< 1mcg
- Vitamin C87mg
- Vitamin E11mg
- Copper< 1mcg
- Magnesium590mg
- Manganese3mg
- Phosphorus718mg
- Selenium55mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste