Dan Dan Noodles Recipe

Recipe By Great British Chefs

A world-famous chinese dish originating from the province of sichuan, this simple combination of noodles, pork mince, sesame sauce and fiery chilli oil has won legions of fans across the globe.

4.6
25 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Dan Dan Noodles
plan
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ingredients serve

Ingredients for Dan Dan Noodles Recipe

  • 25 gram Sesame paste
  • 2.50 gram Light soy sauce
  • 0.13 teaspoon Caster sugar
  • 1/4 pinch Sichuan peppercorns
  • 1/4 Garlic Clove
  • 0.13 tablespoon Toban djan chilli bean sauce
  • 3/4 teaspoon Vegetable oil
  • 50 gram Pork mince
  • 1/2 teaspoon Hoisin Sauce
  • 1 teaspoon Shaoxing Wine
  • 1/4 teaspoon Dark soy sauce
  • 1/2 teaspoon Light soy sauce
  • 1/4 teaspoon Chinese Five Spice Powder
  • 1/2 tablespoon Preserved mustard greens
  • 1 Nests of thin wheat noodles
  • 3/4 Spring onions
  • 6 tablespoon Sichuan chilli oil
  • 25 gram Sesame paste
  • 2.50 gram Light soy sauce
  • 0.13 teaspoon Caster sugar
  • 1/4 pinch Sichuan peppercorns
  • 1/4 Garlic Clove
  • 0.13 tablespoon Toban djan chilli bean sauce
  • 3/4 teaspoon Vegetable oil
  • 50 gram Pork mince
  • 1/2 teaspoon Hoisin Sauce
  • 1/4 teaspoon Dark soy sauce
  • 1 Nests of thin wheat noodles
  • 1/2 tablespoon Preserved mustard greens
  • 1/2 teaspoon Light soy sauce
Nutrition
value
552
calories per serving
37 g Fat30 g Protein23 g Carbs16 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    30g
  • Carbs
    23g
  • Fiber
    16g

MacroNutrients

  • Carbs
    23g
  • Protein
    30g
  • Fiber
    16g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    981mg
  • Iron
    12mg
  • Vitamin A
    454mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    181mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    98mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    280mg
  • Manganese
    2mg
  • Phosphorus
    522mg
  • Selenium
    42mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs