Dal sultani:nawabi creamy lentil Recipe

Recipe By Better Butter

A very famous recipe from my mom's kitchen. Though there are numerous recipes that my mom makes and are my favorite. But this one tops the list. It is a shahi dal that mughals used to make.

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45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Dal sultani:nawabi creamy lentil
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ingredients serve

Ingredients for Dal sultani:nawabi creamy lentil Recipe

  • 1/2 cup arhar / tuvar dal
  • 1 cup Water
  • As required Salt
  • 1/2 teaspoon red chilli powder
  • 1/2 cup curd
  • 1/2 cup Milk
  • 1/4 cup malai
  • 5 Cloves
  • 1/2 black cardamom
  • piece Coal
  • 1/2 tablespoon Ghee
  • As required For tadka
  • 1/2 tablespoon Ghee
  • 1/2 teaspoon cumin seeds
  • 1.50-2 cloves garlic
  • 1/4 teaspoon red chilli powder
  • As required For garnishing
  • 1/2 green chilli
Nutrition
value
631
calories per serving
15 g Fat32 g Protein88 g Carbs25 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    32g
  • Carbs
    88g
  • Fiber
    25g

MacroNutrients

  • Carbs
    88g
  • Protein
    32g
  • Fiber
    25g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    560mg
  • Iron
    9mg
  • Vitamin A
    221mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    138mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    1mg
  • Copper
    2mcg
  • Magnesium
    313mg
  • Manganese
    25mg
  • Phosphorus
    519mg
  • Selenium
    30mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter