Ingredients for "dal potato stuffed batti n churma ladoo" Recipe
1 bowl turdal
1/2 bowl moongdal
1 onion chopped
2 green chilies chopped
As required Salt
1 teaspoon red chilly pd
As required Haldi
1 teaspoon gram masala pd
As required Oil
pinch hing
1 teaspoon cumin seeds
1/2 mustard seeds
As required Handful of coriander leave's
As required FR_DOUGH
1 bowl wheat flour
4 teaspoon Semolina
As required Salt
1 teaspoon red chilly pd
2 teaspoon Oil
As required FR_STUFFING
4 boiled n mashed potatoes
2 onion's finely chopped
2 green chilies chopped
3 spring onions chopped
As required Handful of coriander leave's
As required Oil
As required Salt
Nutrition value
200
calories per serving
3 g Fat7 g Protein35 g Carbs13 g FiberOther
Current Totals
Fat
3g
Protein
7g
Carbs
35g
Fiber
13g
MacroNutrients
Carbs
35g
Protein
7g
Fiber
13g
Fats
Fat
3g
Vitamins & Minerals
Calcium
142mg
Iron
6mg
Vitamin A
869mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
160mcg
Vitamin B12
0mcg
Vitamin C
97mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
143mg
Manganese
< 1mg
Phosphorus
149mg
Selenium
8mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment