Dal-palak vada Recipe
Recipe By Better Butter
This quick snack recipe is very yummy and enjoyed by kids as well as adults. Can be served both hot and cold.. Hence makes an awesome snack box recipe.
3.8
29 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dal-palak vada Recipe
- 1/4 cup Split Bengal Gram
- 1/4 cup Spinach
- 1/2 green chillies
- 0.13 teaspoon cumin seeds
- 0.06 teaspoon garam masala powder
- 1/4 small onion
- 0.06 cup coriander leaves
- 0.13 teaspoon Chili pd
- 0.06 teaspoon Asafoetida
- 1/4 tablespoon Chick pea flour
- As required Salt
- As required oil for frying
- 1/4 teaspoon chaat masala
Nutrition
value
value
162
calories per serving
3 g Fat11 g Protein22 g Carbs10 g FiberOther
Current Totals
- Fat3g
- Protein11g
- Carbs22g
- Fiber10g
MacroNutrients
- Carbs22g
- Protein11g
- Fiber10g
Fats
- Fat3g
Vitamins & Minerals
- Calcium97mg
- Iron5mg
- Vitamin A1662mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9156mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium118mg
- Manganese1mg
- Phosphorus172mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter