Dal louki Recipe

Recipe By Better Butter

Believe me it tastes sooo good, a delicious dal made with bottle gourd. A perfect dish to be served with roti or rice.

4.4
14 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Dal louki
plan
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ingredients serve

Ingredients for Dal louki Recipe

  • 0.13 kilogram lauki diced
  • 1/2 tablespoon moong dal
  • As required Big tomato
  • As required chilli ginger garlic paste
  • As required Salt and spices
  • 1/4 teaspoon jeera seeds
  • As required coriander leaves for garnishing
  • pinch dry mango powder
  • pinch garam masala
  • 1/4 cup Water
Nutrition
value
39
calories per serving
< 1 g Fat2 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    < 1mg
  • Vitamin A
    64mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    88mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter